Duration: 5 hours, 58 minutes
Writer: Mark Kurlansky
Publisher: May 2012
Narrators: Jon Van Ness
Rating: 0 / 5
Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture.
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